Haritaki: is also known as 'the King of Medicine' and serves remarkable health benefits such as; it prevents hair loss and removes dandruff, helpful in constipation, prevent a cough and cold, removes acnes and ulcers, boost immunity, prevent diabetes, helps in weight loss, fight with skin allergies, improves heart conditions.

Neem: nimtree or Indian lilac, a tree in the mahogany family Meliaceae. It is one of two species in the Genus Azadirachta, native to the Indian subcontinent, i.e. India, Nepal, Pakistan, Bangladesh, Sri Lanka, and Maldives.

 Neem leaf is used for leprosy, eye disorders, bloody nose, intestinal worms, stomach upset, loss of appetite, skin ulcers, diseases of the heart and blood vessels (cardiovascular disease), fever, diabetes, gum disease (gingivitis), and liver problems. The leaf is also used for birth control and to cause abortions. Several researchers in the west are seeing the results of this “Miracle Tree”! 

Triphala ("three fruits") is an Ayurvedic herbal rasayana formula consisting of equal parts of three myrobalans, taken without seed: Amalaki (Emblica officinalis), Bibhitaki (Terminalia bellirica), and Haritaki (Terminalia chebula).

Chlorella: is a genus of single-celled green algae belonging to the division Chlorophyta. It is spherical in shape, about 2 to 10 μm in diameter, and is without flagella. It contains the green photosynthetic pigments chlorophyll-a and -b in its chloroplast. In ideal conditions it multiplies rapidly, requiring only carbon dioxide, water, sunlight, and a small amount of minerals to reproduce.

Chlorella has been considered as a potential source of food and energy because its photosynthetic efficiency can, in theory, reach 8%,[2] which exceeds that of other highly efficient crops such as sugar cane.

Spirulina is a biomass of cyanobacteria (blue-green algae) that can be consumed by humans and animals. The two species are Arthrospira platensis and A. maxima.

Cultivated worldwide, Arthrospira is used as a dietary supplement or whole food.[1] It is also used as a feed supplement in the aquaculture, aquarium, and poultry industries.

Cannabidiolic acid synthase (CBDa): is an enzyme with systematic name cannabigerolate:oxygen oxidoreductase (cyclizing, cannabidiolate-forming). 

It is an oxidoreductase found in Cannabis sativa that catalyses the formation of cannabidiolate, a carboxylated precursor of cannabidiol.

Cannabidiol (CBD): is a phytocannabinoid discovered in 1940. It is one of 113 identified cannabinoids in cannabis plants and accounts for up to 40% of the plant's extract. 

As of 2019, clinical research on cannabidiol included studies of anxiety, cognition, movement disorders, and pain, but there is insufficient, high-quality evidence that it is effective for these conditions.